Training Manager

Job Title:                                         Training Manager                             

Civil Service Title/License:        School Food Service Manager                      

Organization:                               Office of Food and Nutrition Services (OFNS)

Office/Location:                          OFNS / District 17 – International High School at Prospect Heights

Position Summary: The Office of Food and Nutrition Services is committed to promoting healthy food choices among our students and maintaining high nutritional standards while offering delicious, healthy and satisfying menu choices.  The Training Department is dedicated to identifying the training needs of the organization as well as  creating professional development and training modules focused and aligned with improving program efficiencies and customer responsiveness. A Training Manager will supervise a school site(s) that feeds NYC students and is also dedicated to training.

Report To: Associate School Food Service Manager with an indirect report to the Director of Training and Staff Development

Direct Reports:  OFNS staff in school / location as well as OFNS employees being trained.

Key Relationships: Relationships will be fostered with Principals, School Administration, OFNS Administration, as well as the Training and Staff Development director and Training Developers.

Responsibilities

• Uphold OFNS goals and standards of professionalism while conducting training programs, modules and presentations created for but not limited to new hire, hourly, annual employees and targeted audiences as determined.  

• Training programs, modules and presentations include but are not limited to kitchen operation guidelines, meal preparation equipment, safety and sanitation.

• Retrain and assist with developing the skill sets specific to the employees’ needs - hourly and annual staff.

• Maintain model training schools and key interactions with the Training Department – training schools efficiently deliver our mission in an environment that reflects the highest standards of foodservice operations and is conducive to learning.

• Ability to travel across NYC boroughs and Community School Districts when needed. 

Qualification Requirements:

Minimum

The position is available to all School Food Service Managers.

Preferred:

• Strong foodservice management experience.
• Self-motivated, highly organized, proactive, detail oriented.
• Demonstrated ability in Microsoft Office Applications. 
• Excellent communication and presentation skills.

Cover letter and resume must be submitted no later than close of business March 8, 2020 to OFNSHR@schools.nyc.gov. The salary for this position is $61,057.

AN EQUAL OPPORTUNITY EMPLOYER

The NYC Department of Education’s Office of Food and Nutrition Services (OFNS) is dedicated to providing NYC’s 1.1 million students with access to healthy food choices with the highest of nutritional standards. OFNS has a critical impact on the overall education of students as we serve 860,000 meals daily throughout the 5 boroughs of New York City.  Moreover with over 8,000 employees and approximately $550 million budget, the organization has a significant influence on the national school food industry and the eating habits of future generations.