What You’ll Do
As a Marketing & Business Development Intern, you will work closely with the Founder & CEO on marketing & creative business development initiatives, including exploring new opportunities in the B2C and B2B markets. This will give you high visibility in a growing startup and give you the opportunity to learn from our CEO and get hands on experience.
Help with marketing business development initiatives, (assist marketing consultant with tasks, and helping to identify opportunities/contacts, list building, reaching out, etc...)
Participate in brainstorming sessions and help turn strategies into executable plans
Assist with miscellaneous marketing & business related tasks as needed
Opportunity to work directly with founder & CEO, our marketing director and get hands-on experience.
Our workspace/commercial kitchen is in Kearny, NJ. Work will usually be done out of Kearny, but work from home is definitely an option. (We like to do on site at least once a week to help regroup and stay on track with projects, but this can be discussed)
Five Things An Intern/Extern Might Achieve In This Role
Learn about the growth and development of a small business
Learn about nutrition, health and wellness
Be part of a new service in the rapidly evolving food space
Get hands on experience with all responsibilities listed above
Work collaboratively with weekly goals and constant feedback
What You Should Bring To The Table
A genuine interest in, or passion for our mission for a better food system and mindful eating/wellness and health.
Eagerness to learn and contribute in a dynamic startup environment
Compensation & Hours
Interns can receive college credit, as well as a stipend at end of internship. We can discuss this part more.
15-30 hours per week, depending on a variety of factors (your availability, experience, assigned tasks, etc).
mademeals.co is food startup working out of a newly constructed commercial kitchen in Kearny, NJ. Our meal prep delivery service helps busy people eat healthy meals made with local, organic and humanely-raised ingredients that are ready to heat-and-eat when they don't have time to cook. We launched in March of 2019 and are growing steadily every quarter.
As a small business, we're committed to supporting local farmers and using local & organic produce and grass-fed/pasture-raised meats raised without antibiotics and wild-caught seafood, and support better living conditions for farm animals as a core principle.
Why Join Us?
We are an early-stage startup embarking on an exciting journey in a growing market. This is an opportunity to be part of something fun and to have high impact and visibility into a growing team.